Sunday, October 17, 2010

Fungi world

Although you can't eat most mushrooms raw, i like to go hunting for them in the wild. This weekend we went on a short hike on the Olympic Peninsula in search of Chantrelles. my boyfriends went with his mother and her man. they'd gone on a different trail the day before and had good luck. We were on the Maple Valley Trail in Dosewallups National Park near Brinnon, WA.


the harvest
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so tiny!
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Lobster mushroom, which is really a russula (i think) that is colonized by the fungus on the outside that turns it red.
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Most likely Bearshead, and the brown ones look like tiny cinnamon caps
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these toadstools were everywhere in the hundreds
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Shrimp mushroom
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dont know what this is, but it looks deadly!
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i call it Princess Peach's Parasol
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1 comment:

  1. I saw a story on Oregon mushrooms today, Grant's Getaways. They even featured lobster mushrooms. You had quite the variety there, some scary looking ones too!

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