Sunday, October 2, 2011

Stars!

well i've been a terrible blogger for quite some time, but i hope to remedy that.

When i saw bags of starfruit at the farmers market, i went for it. who can resist that awesome shape that looks so tropical.

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i dont think i had ever had them before. I think i expected them to be somewhat tart, like a kiwi.
the real taste was blander than i expected. the thin skin is edible and the flesh has the texture and juiciness of a firm grape, but a taste like.. apples?

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a few sliced stars of this was all i cared to eat. so i had an idea for the extra. I dont have a dehydrator anymore but i do have an oven. i put the stars on a baking sheet with tin foil on it. i turned the oven on low for a while, then turned it off, repeating this for a few days. i left it off at night and when nobody was home , of course. so there is low heat and a dry area. not really much air circulation, but at least if it is closed up the ants that patrol this house can't walk away with my fruit.

i do prefer the starfruit dried. it makes it sweeter, but it is still pretty mild and it's now mostly skin. i think there are much better things to dry, but at least i gave it a try.


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